Meet allergy needs, remove queues and beat the competition

Cater for allergen requirements

Whether by choice or necessity, students often have specific dietary requirements. QikOrder’s extra allergen management feature offers end-to-end ingredient transparency for school caterers, their kitchen staff and the student body. With it, students and their families can search and filter menus based on their dietary requirements before placing orders and paying, this takes the stress of choosing a meal and means the safety of those with special dietary requirements is ensured.

Compete with external providers

In higher education, on-site caterers are faced with heavy competition from food delivery companies. QikServe helps universities and colleges compete by offering convenient, on-demand food services to students. With the option to deliver to rooms/halls, tables, or even set locations around campus, caterers can drive student advocacy and increase their frequency of spend. QikOrder’s optional loyalty stamp card feature can drive up transaction values and encourage greater loyalty.

Lose the queues

The days of queuing for food and drink are behind us. COVID-19 has brought about a digital transformation in many of the brands students love; they will expect similar digital options at their school/college/university canteens and bars. QikServe lets education establishments meet that expectation, removing the need to queue, increasing fulfilment efficiency and protecting customers with safe, contactless ordering and payment.

Catch up on the latest news and views from QikServe

The future of the food and hospitality industry

This year, QikServe celebrated 10 years since it first launched its ordering and payment technologies for food and hospitality businesses. The market has come a long way since those early days, indeed,

QikServe, the people: Oliver White

As part of QikServe’s 10th anniversary celebrations, we take a closer look at some of the people that have made the company what it is